Does a One-Size-Fits-All Approach Work When It Comes to Reducing Sodium Intake?

DASHNY Emerging Evidence, FEATURED ARTICLES, Food Policy, Prevent Chronic Disease 0 Comments

FROM THE URBAN HEALTH MATTERS BLOG BY AMANDA LI Cardiovascular disease (CVD) currently ranks as the number one killer in the United States. In fact, one out of every four deaths can be attributed to CVD. In New York City, more than one in three adults lives with cardiovascular disease. Many factors contribute to CVD, but most research suggests that one …

Partners in Health: Community Food Programs and Hospital Partnerships in New York

DASHNY Clinical and Community Linkages, Food Policy, HOMEPAGE LATEST NEWS, Prevent Chronic Disease 0 Comments

Heart disease, diabetes, and obesity are among the serious conditions that can result from a poor diet. Creating healthy food environments is vital to preventing these serious conditions and promoting the well-being of our communities. Hospitals and community-based organizations play a critical part in promoting food environments that support healthy eating. This is why, on May 15, 2017 from 10 …

Amidst the Closing of Supermarkets, a Bill Provides Hope

DASHNY Advocacy & Policy, Food Policy, HOMEPAGE LATEST NEWS, Prevent Chronic Disease 0 Comments

By Amanda Li, B.A., Junior Policy Associate In September 2016, Promoting Prevention published a blog post about the closing of City Fresh, a local supermarket in East Harlem. Just a few weeks later, Promoting Prevention published yet another blog post that touched upon the widespread closing of supermarkets throughout New York City. By providing access to fresh, affordable produce, supermarkets …

The American Antibiotics Resistance Crisis: Experts in Agriculture and Health Talk Solutions

DASHNY Clinical and Community Linkages, DASH-NY Partner Highlights, Food Policy, HOMEPAGE LATEST NEWS 0 Comments

FROM THE URBAN HEALTH MATTERS BLOG BY AMANDA LI Academy hosts forum on taming a growing, national health threat With resistance to antibiotics prevalent in every country across the globe and more than 2 million people infected annually with antibiotic-resistant bacteria in the United States alone, antibiotic resistance is posing significant risks to human health. In fact, the World Health Organization classifies it as “one …

Placemaking Our Way to Healthier Communities and Better Lives

DASHNY Active Communities, Clinical and Community Linkages, Economic and Community Development, Environment, Food Policy, Healthy Schools and Childcare, HOMEPAGE LATEST NEWS, Prevent Chronic Disease, Promote Mental Health 0 Comments

By Amanda Li, B.A., Junior Policy Associate As reported by the County Health Rankings, only 20% of our health is determined by the clinical care that we receive. The remaining 80% is based on our health behaviors (30%), socioeconomic factors (40%), and physical environment (10%). With factors like education, employment, income, social support, community safety, housing, transit, and capacity to …